Axel Pauly, `Purist` Mosel Riesling Kabinett Trocken
Vintage: 2024
| Vintage | Product Code | Format | Closure | Availability |
|---|---|---|---|---|
| 2024 | AP102B24 | 6 x 75 | Screwcap | Available |
Producer
Axel Pauly is a dynamic young star of German wine. After many years honing his craft across Germany, as well as in California and New Zealand, Axel took over the Pauly family estate in the Mosel from his father. Most of this 10-hectare estate is situated in the village of Lieser, at the heart of the Mosel Valley, except for a small parcel in neighbouring Bernkastel. Fittingly, the label features the Mosel hills, which, when turned on their side, reveal the ‘Tres Naris’ (or ‘three noses’) of Axel, his father and his grandfather.
Lieser's grey and blue slate soils are cooler than the red slate in Bernkastel, resulting in more mineral wines than those from its more famous neighbour. The Pauly vines cling to steeply sloping, vertigo-inducing vineyards. Axel uses crop thinning, leaf plucking and grape selection at harvest to ensure a flavour ripeness in the fruit he preserves for the final wine.
From the quaffable and dry ‘Tres Naris’ and the pristine and steely ‘Purist’, to the traditional medium-dry ‘Generations’, the stunning quality and great purity of the Pauly range are enhanced by Axel’s approach in the winery. Indigenous yeasts are used until they begin to struggle towards the end of fermentation. At this stage, Axel introduces cultured yeasts to preserve the expression of the vineyard’s character in the wines. The fruit for his two single-vineyard Mosel Rieslings is sourced from the steep slope of the Niederberg-Helden top site. While the more delicate `Lieserer Niederberg-Helden` off-dry Kabinett is charming and lively, the dry ‘Helden’, whose name means ‘Heroes’, is sophisticated and elegant with wonderful concentration.
Vineyards
Grapes for the `Purist` Riesling were harvested from the Pauly family's steeply sloping vineyard in the Lieserer Schlossberg region. The soils are predominantly blue slate and stone, which lend elegance and minerality to the wine. The vines are over 50 years old and are stringently managed to ensure that the grapes attain excellent flavour concentration. This wine is made in a Kabinett style, with the fruit harvested slightly later in the season to create a more complex Riesling than the earlier-picked styles.
Vintage
The 2024 vintage faced significant challenges, resulting in the smallest harvest in five decades due to devastating April frosts that swept along the Mosel and its side valleys, causing yield losses of up to 50% in many vineyards. Persistent rainfall throughout the growing season brought severe fungal disease pressure and vigorous vine growth, while late-season hail further reduced yields. Riesling thrived in September and October's mild days and cool nights, and despite the reduced volumes, the vintage delivered exceptional quality.
Vinification
Upon arrival at the winery, the hand-picked grapes were macerated on the skins for 14 hours prior to fermentation to extract the precious Riesling flavours. Fermentation took place in stainless-steel tanks, with indigenous yeasts, at a controlled temperature of 19°C for four months, allowing subtle texture and aromatic complexity to develop, while preserving purity and freshness.
Tasting Notes & Technical Details
Pale yellow with green reflections, the wine is bone-dry and opens with fresh hay, green apple and subtle exotic fruit notes. The palate is crisp and lively, driven by bright acidity and a fine, stony minerality that brings precision and balance to the finish.
Alcohol (ABV)
11%
Acidity
7 g/l
Residual Sugar
1.8 g/l
Other wines from this producer
Producer | Wine | Product Code | Features | Style | |
|---|---|---|---|---|---|
| Axel Pauly | `Tres Naris` Mosel Riesling Trocken | AP101 | W | Factsheet | |
| `Generations` Mosel Riesling Feinherb | AP103 | W | |||
| `Lieserer Niederberg-Helden` Mosel Riesling Kabinett | AP104 | W | Factsheet | ||
| `Helden` Mosel Riesling Trocken | AP105 | W | Factsheet |